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Sourdough Breakfast Rolls

These breakfast rolls are great freshly baked in the morning. Easy to prepare in the evening, just pop in the oven for freshly baked bread in the morning.

Kamut Flour Sourdough

Khorasan wheat or Oriental wheat, commercially known as kamut, is a tetraploid wheat species. It is an ancient grain type; Khorasan refers to a historical region in modern-day Iran in the northeast and parts of Central Asia including modern-day Afghanistan.

Health Benefits

Well, as I’m not a scientist, doctor or chemist, I’m just going to provide some links that explain why sourdough bread is the healthier option. It’s up to you then as to doing more of your own research.

All About Hydration

One of the most important things to think about when making bread is what hydration level you are using in any given formula.